|Copyright E.M. Corsa 2014|
And because I live on an island where blue crabs are a favorite food, I also make my Blue Crab Christmas cookies, covered in blue sugars and those darn red candies for eyes. They are large and difficult to make successfully since I always lose a few claws in the process. But I just tuck those away for me to munch on later with a glass of milk and a Christmas movie.
Happy Baking to all and to all...a diet in January.